recipes
Recipes with "Bell"
Submitted: November 2, 2006
1 tablespoon olive oil
1 medium red onion, finely chopped (about 1½ cups)
1 medium green bell pepper, finely chopped (about 1¼ cups)
½ cup chopped carrot (2...
Submitted: November 1, 2006
Perfect for cold, dreary nights or as a nourishing antidote to rich holiday foods.
4 cups cubed potatoes (do not peel)
1½ cups coarsely chopped carrots
1 cup coarsely...
Submitted by: tammi kaiser on December 8, 2006
3 tablespoons reduced-sodium soy sauce
1 tablespoon hoisin sauce
3 tablespoons peanut oil
1 medium yellow bell pepper, cut into ¼-inch slices
1 medium green bell pepper,...
Submitted: December 9, 2006
1 cup diced bacon
1/2 cup diced onion
1/2 cup diced red bell pepper
1 tablespoon chopped garlic
1 cup canned diced tomatoes
1/2 teaspoon chopped jalapeno pepper
1...
Submitted: October 31, 2007
Makes 4 servings (1⁄2 cup each)
Black-eyed peas are an excellent source of protein, fiber and antioxidants.
1 tablespoon olive oil
1⁄2 cup finely chopped...
Submitted: December 7, 2007
Hummus:
1 (15-ounce) can garbanzo beans or chickpeas
2 tablespoons tahini (sesame seed paste)
3 garlic cloves
1/4 teaspoon salt
Pepper, paprika and cayenne pepper
¼ cup...
Submitted: November 2, 2007
Marinade and chicken:
1 tablespoon reduced-sodium soy sauce
1 tablespoon dry sherry
2 teaspoons cornstarch
½ teaspoon toasted sesame oil
1 egg white, lightly beaten
1...
Submitted: December 2, 2007
Spice Mixture:
1 tablespoon cumin seeds
2 teaspoons ground cumin
2 teaspoons ground coriander
1 tablespoon sweet paprika
¼ teaspoon cayenne pepper
2 tablespoons chili...
Submitted: December 6, 2007
3 large ripe mangos, peeled, pitted and diced
1 medium jalapeno pepper, stemmed, seeded, and minced
2/3 cup diced red bell pepper
1/3 cup diced red onion
2 tablespoons...
Submitted: November 1, 2007
1 tablespoon olive oil
1 small onion, diced (1 cup)
1 medium red bell pepper, seeded and diced (1 cup)
1 medium carrot, diced (1/2 cup)
2 teaspoons ground cumin
1 teaspoon...
Submitted: November 2, 2006
2 cups lower-sodium chicken broth, divided
4 ounces dried tart cherries, chopped (¾ cup)
1 tablespoon olive oil
1 cup chopped onion
1 tablespoon fresh chopped garlic...
Submitted: December 6, 2005
Ratatouille ingredients:
2 tablespoons olive oil
1 cup chopped onion
2 garlic cloves, chopped
2 bell peppers (red or yellow), chopped
2 cups chopped, cooked...
Submitted: December 8, 2006
20 pounds tomatoes, cored,
seeded and skins removed, chopped roughly
5 cups roughly chopped onion
16 hot peppers (jalapeño, Thai
or banana), chopped roughly...
Submitted by: mary h. hammann on December 1, 2006
4 cups thinly sliced zucchini
1 small onion, sliced
1 green bell pepper, cut into strips
1 medium carrot, grated
1 tablespoon water
2 tablespoons butter or...
Submitted: December 4, 2007
Salsa:
1 medium jicama, peeled and julienned
2 carrots, julienned
1 medium red bell pepper, julienned
2 tablespoons fresh lime juice
2 tablespoons chopped cilantro
1...
Submitted: October 31, 2007
*Serves 8
This dish is adapted from a classic Spanish sauce. Smoked Paprika lends a unique flavor (find it in the spice aisle), but you can substitute regular paprika if you...
Submitted: December 8, 2006
1 sprig each: fresh basil, oregano and rosemary
6 cups vegetable or chicken stock
1½ cups chopped tomatoes
1 cup chopped celery
½ cup chopped onion
½ cup thinly sliced...
Submitted: November 1, 2007
1 (15-ounce) can black-eye peas, drained
1 (15-ounce) can black beans, drained
1 (15-ounce) can whole kernel corn, drained
2 large tomatoes, seeded and diced
1 medium onion,...
Submitted by: henrietta jachlewski on December 9, 2007
1 pound asparagus, trimmed
3 bell peppers (red, green and yellow)
6 green onions. chopped
1 cup grape tomatoes, halved
1 medium zucchini
4 tablespoons olive oil, divided
1...
Submitted: November 1, 2007
These little pizzas have a whole grain base and just five ingredients, which means you can whip them up quickly.
1 18-ounce tube polenta, cut into 16 slices
Olive oil...
Submitted: December 6, 2007
16 ounces red snapper filets, skinned, sliced thinly into 2-inch pieces
1/2 cup freshly squeezed lemon juice
1/4 cup freshly squeezed lime juice
2 medium jalapeños,...
Submitted: December 1, 2005
1 pound small new potatoes, peeled
2 large red bell peppers, seeded and diced
1 cup green olives, pitted and cut in halfÂ?about 16 or a 4.75-ounce jar (Spanish arbequino...
Submitted: December 8, 2006
2½ cups finely chopped, roasted, cored and peeled red bell pepper
¼ cup finely chopped hot red pepper
(Thai or jalapeño)
1 cup white vinegar
½ cup vodka
1...
Submitted: December 1, 2006
2 cups dried runner cannellini beans (6 cups cooked)
2 tablespoons vegetable oil
1/3 cup finely chopped onion
1/3 cup finely chopped celery
1/3 cup finely chopped...
Submitted: November 2, 2007
Lean beef goes a long way when combined with veggies and fiber-rich noodles. Substitute chicken breast if itÂ?s on sale.
4 ounces whole-grain noodles,
cooked al...
Submitted: December 3, 2006
4 1/2 cups lower-sodium chicken broth, divided
2 cups (12 ounces) quinoa
1 tablespoon olive oil
1/2 pound smoked turkey kielbasa, sliced in 1/4-inch rounds
1 large onion,...
Submitted by: mike pineda on December 8, 2006
1/3 cup vegetable or canola oil
1½ cups uncooked long grain rice
2 medium onions, finely chopped
1 medium green bell pepper, finely chopped
2 medium celery stalks, finely...
Submitted: November 2, 2004
Grated rind and juice of 1 orange
2 tablespoons hoisin sauce
1 tablespoon low-sodium soy sauce
2 teaspoons Asian chile paste
1 1/2 tablespoons sugar
1 1/2 tablespoons...
Submitted: November 2, 2006
1 (10-ounce) bag spinach leaves, washed and trimmed (about 8 cups loosely packed)
1/4 red onion, slivered
½ orange or red bell pepper, sliced in rings
3 ounces goat...
Submitted: December 5, 2007
Fruit and Chicken:
½ small ripe pineapple, peeled, cored
3 boneless, skinless chicken breast halves (5 to 7 ounces each)
2 red bell peppers
6 (12-inch) bamboo skewers,...
Submitted: December 6, 2007
2 cups broccoli, cut into small pieces
2 cups diced carrots, diced
2 cups cauliflower, cut into small pieces
2 cups diced celery
1 cup diced red bell pepper
1 cup...
Fresher produce: It's in the Bag
Make your farmers' market goodies last three to four days longer by making your own produce storage bags. Use a pin to poke about 20 holes in a medium-size zip-top bag. That prevents the build-up of carbon dioxide, which slows the ripening process. read all tips
Below are the most recent articles from our
American Profile sister site. Click on the "Relish" tab above to see
the most recent articles from our other sister site.
read more...
Below are the most recent articles from our
Relish sister site. Click on the "American Profile" tab above to see
the most recent articles from our other sister site.
read more...
